A GUIDE TO MAKING KRATOM TEA IN THE MICROWAVE

We source our kratom from local Southeast Asian farmers because only the purest and highest quality leaves grow there. Each batch undergoes a five-step lab testing process to remove additives and metals, making kratom tea completely safe.

We’ll show you how to use a microwave to make kratom tea properly. Let’s jump in.

What is kratom tea?

Most users make regular tea and add kratom powder. Making pure kratom tea using just the leaf is feasible, but powder is simpler and more effective. Many users add a base such as green, black, oolong, or herbal tea.

Proponents of this method claim the effects of kratom powder and tea complement each other, creating a delightful experience when blended.

What is kratom?

Kratom is a botanical grown primarily in and around Indonesia. It has been traditionally used by local farmers and communities for various purposes.

Kratom strains are numerous and named after the regions where they grow, including Malay, Borneo, Kali, Sumatra, and Maeng Da.

Each strain has three prominent vein colors: green, white, and red. These indicate the leaves’ maturity, with white being the youngest, red the oldest, and green in the middle.

Many users select their kratom strain based on their personal preferences, with some preferring white vein kratom in the morning and red veins in the evening.

Kratom extract and kratom tea

When learning how to make kratom tea in the microwave, remember that hot water breaks down the alkaloids. The heat can cause the effects to be weaker than usual.

Kratom extract is misinterpreted as being the same as the powder, but it’s not suggested for tea recipes. It’s highly concentrated, unpredictably potent, and loses most of its alkaloids if you brew it.

Natural powdered kratom works better in tea brewing, as it dissolves quickly and doesn’t compromise the effects as much.

Alkaloids

Kratom powder is better for tea brewing because the effects remain. Alkaloids are responsible for the sensations you feel from consuming the herb.

The two types found in kratom are mitragynine and 7-hydroxymitragynine. The leaves’ maturity determines the amount of these compounds in the herb.

White veins contain the most mitragynine, red has the highest 7-hydroxymitragynine, and green has an even ratio. These alkaloids interact with receptors in your brain to produce effects such as relaxation or enhanced energy.

How to microwave kratom tea

You only need three main ingredients to make this warm treat: kratom powder, base tea, and hot water.

You can use different kratom types when brewing your tea, but ensure to purchase from a reputable source for the best quality. Buying cheap products is risky, as they could come with impurities.

It’s vital to note that under or over-steeping may ruin the tea, and boiling water could compromise the alkaloids.

Avoiding these mistakes is crucial while making kratom tea. Ensure the water remains below a boil to prevent the alkaloids and effects from breaking down.

Before proceeding, measure your desired serving size. Determine the appropriate amount by considering various factors like your tolerance, age, and weight.

If you’re unsure about how much kratom to use, follow this simple guide:

• One gram: Very mild effects.

• Three grams: Moderate effects.

• Five grams: Stronger effects for most users.

• Over ten grams: Intense effects. Recommended only for experienced users.

Step-by-step kratom tea microwaving

When learning how to make kratom tea in the microwave, note the kind of leaf you have.

Brewing with whole or crushed leaves requires special equipment and a straining device. Tea bags are more effective as you can infuse them straight away over a stove or in a thermos.

If you want a quicker way to brew your tea, using the microwave is a great option. There are two methods to choose from. The first is simple:

1. Buy an empty tea bag, remove the contents, and add your kratom powder.
2. Place the bag in a cup with water and heat it in your microwave until it starts to boil.
3. Take it out, let it cool, then enjoy. Add honey, sugar, or sweetener if you wish.

Below is an alternative method of how to make kratom tea in the microwave without a tea bag:

1. Fill half a cup with water and heat it in the microwave until it boils. This could take 5–10 minutes, depending on your appliance.
2. Remove the cup and stir in the kratom until it’s well-blended. We recommend using the powder form.
3. Place the cup back into the microwave and heat for a few more minutes or until the kratom dissolves.
4. Carefully pour your drink through a strainer into another cup to catch any residual powder.
5. Let it cool, add sweeteners to taste, and enjoy.

With both methods, you can re-brew any leftover kratom powder for another batch of tea, but it won’t be as potent.

Store leftover kratom tea in the fridge to keep it fresh for up to five days. Consume it immediately if you add lemon juice.

Many users prefer kratom tea because it’s more enjoyable than other methods. The effects kick in quicker as the alkaloids are absorbed into the system through the intestinal tract.

Kratom tea is milder on the stomach than powder, making it ideal for those who experience gastrointestinal upsets.

The bottom line

Kratom powder is versatile in the ways you can take it. Some sprinkle it over their food or ingest it straight, but brewing it into tea has become the most popular method. Many users prefer it as it’s easy to make and soothing to consume.

Kratom tea’s effects kick in the quickest of all methods while being enjoyable and easy on the stomach. The herb maintains its beneficial properties during brewing, letting you enjoy fast-acting effects like relaxation and enhanced energy.

Learning how to make kratom tea in the microwave is ideal if you want a quick and effective preparation method. Use a green, black, or oolong base to experience the complemented effects.

Browse Kratom Country to explore our range of products and choose among our top-quality strains to brew into your tea.